Cocoa fruit crops

in #nature7 years ago (edited)

Cocoa fruit or commonly we know with cocoa beans, cocoa beans or fruit chocolate, Whatever it is his name still produces processed chocolate.As we know chocolate including delicious food and has a very sweet taste.Along with the development of his chocolate a lot in though with a variety of variants, ranging from drinks such as chocolate ice cream, milk chocolate, chocolate cake and much more.
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Cocoa plant originated from the American continent, Commonly grown in a slightly dry and hot climate, In Indonesia alone cacao cultivation is almost evenly distributed throughout indonesia.Karena this plant including plants that have high economic value and contribute to cocoa fruit farmers in Indonesia, Because cocoa fruit has many uses and benefits. Especially as raw raw chocolate raw materials.
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Did you know if the processed chocolate fruit has long existed and in consumption since time immemorial, this is evident from the discovery of fossil cocoa beans in the hinterland tribe maya.Pada brown age is usually consumed in a way served as beverages. Chocolate is also commonly served as a drink the guests of honor of the European empire at the beginning of the 17th century. Her development of chocolate is now metamorphosed as one of the delicious, classy and nutritious preparations.
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