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RE: Chicory: A Medicinal & Culinary Perennial (And How To Make Roasted Chicory Root)
Definitely going to have to try roasting the roots. I've always wanted to but never got around to it. When's the best time to pull them you think? Spring? Fall?
You can harvest at either time really. If you are collecting them in the wild they can be easier to identify when they are in flower.