I've tried mangosteen a few times but I somehow didn't find its beauty. It could be because they don't taste the way they are supposed to here. When I visit Asia one day I will definitely try all those delicious exotic fruits..

I didn't know you can use it in this way and that it has such great properties. How did you learn about this tincture? Did you try and it worked out or did you follow a 'recipe'?

Thank you for sharing this amazing tip! Have a lovely rest of the weekend!