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RE: Processed my first rabbit and made rabbit stew with it.
A first-time job well done! Warm-blooded animals are hard for me too. It's probably why I am mostly vegan.
A first-time job well done! Warm-blooded animals are hard for me too. It's probably why I am mostly vegan.
I enjoyed the carrots and potatoes more. The potatoes most of all.
Maybe I didn’t season it right, maybe a stew mix next time. Maybe I don’t like bunny.
I will try again, hopefully my husband will clean it for me. 🤢
Try cooking the rabbit with a bottle of beer, the mushroom gravy mix, a bay leaf, some onions and your carrots. It will soften the meat. The alcohol burns off and it just adds another layer of flavour.
💗thanks
Yes always add dark beer :)
Dark beer is good
I forgot to add it is better to cut the rabbit into pieces and brown it in Butter first. It adds another layer of flavour. I use one bottle/can of beer (cheap will do) and about 1/2 cup of water. Occasionally I will throw in a couple of dried prunes for some extra oomph! Let me know how the next rabbit turns out.
Oh! That does sound good! Thanks again!
You are most welcome!