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Indonesia deserved pride has a specific culinary rendang as world number one as the best dish, beat the top foods such as chicken kentucky from the USA, Pizza and Spaghetti (Italy) or sushi (Japan). Based on the poll CNNGo pages owned news station CNN, rendang beat specific food from any country.

In other words, the typical food of Padang was perched in first place as the best dish of the world. Even so, a number of parties understand rendang competitiveness on the world stage culinary sejagad still less popular than foods from other countries.

One of them Wahid Supriyadi, head of Indonesian Diaspora Desk of the Foreign Ministry said the food was popularized through the archipelago need a more vigorous promotion again be known world, especially deliciousness has been recognized.

"CNN Polling place three Indonesian cuisine, including rendang, as the most delicious food in the world, unfortunately, is still not as popular as the cuisine of Thailand and Japan. Therefore, it needs to be promoted again to be more global," he said.

He mentioned rendang in first place followed by another archipelago culinary ie fried rice in second place while the chicken satay is in the top 19. As a person who often indulge in various countries, Wahid said it had been trying to encourage Diaspora Indonesia to continue to promote a variety of authentic Indonesian food and rendang one of them.

Admittedly, Indonesian Diaspora living and residing abroad have so far been introduced culinary, culinary Indonesia through a variety of ways. Most of them have established Indonesian restaurants abroad, publish culinary archipelago in five-star hotels worldwide.

Not only that, it is also necessary to introduce and seek entry as well as the availability of spices, herbs and foodstuffs Indonesia. "Typically, the more Diaspora Indonesia somewhere, then the possibility of Indonesian restaurants in the region will be even greater," he said.

For example, the Indonesian Diaspora in the United States were approximately 200,000 people are concentrated in Los Angeles, San Francisco and New York. However, the number of Indonesian restaurants in the territories was not comparable to the Indonesian Diaspora. However, he said, Indonesia should not be swayed by the title of a recognized rendang pleasures. Because the reality of Indonesian cuisine is still less popular than other Asian cuisine for a good promotion.

In line with Wahid, former Indonesian Ambassador to the US Dino Patti Djalal said that there is a tendency of Indonesian cuisine is not packed properly. As a result, the appeal becomes less and severity to be forgotten. "I've been to London and there are no restaurants Minangkabau delicious food and demand. But lately the restaurant was closed because it was not able to exist because the food look less innovation," said Dino.

In particular, there is a tendency to call Dino culinary entrepreneurs who sell authentic food Nusantara less attention to design food display that has significance. "The food display has an attraction for foodies. For the promotion of food in general that I see is that we pay less attention to aspects of the design".