Pudina Rice

HI friends, Today again I come with another interesting tasty recipe using Mint leaves.

Pudina Rice of the tasty delicious South Indian dish. Today I give full details about it. Just follow my steps for getting delicious recipe.

It is best choice for launch box, we can take this recipe with different curries. For any curry it is best combination.

For preparing this dish first we need some ingredients. Hear I give what type of ingredients we use for preparing this dish.

For this we need 1 1/2 cup cooked rice, 1 cup mint leaves, 1/2 cup coriander leaves, 3 green chillies, 2 red chillies, 3 spoon oil, 1 tea spoon muted seeds, 1 tea spoon toor and uranus Dal, salt as required, 1 small size Lemon, 1/2 cup grated coconut, 1 finally chopped onion, 1 table spoon peanuts.

Now I give details about how to prepare this dish. Just follow my steps for getting amazing tasty pudina Rice.

For this first we cook rice,then put in a large plate, keep them until it cool.

Now grind mint, coriander leaves, salt, red chillies, green chillies, salt. Grind them very smooth an adding little bit water.

Now take one non stick pan, heat it, after heating add oil, then after put muted seeps, peanuts, curry leaves, turmeric powder, Toor Dal, urand Dal one by one. Fry all them for 2-3 minutes.

Now switch off the stove, put those into boiled rice, now add lemon juice with it.
Mix all them. Now check the taste. If all ingredients are correct,serve them with any side dish.

It is best in Winter season. It give required warm ness to our body.

Now enjoy this simple recipe with your friends and family members.