Sarciadong Tilapia

My hubby cook Sarciadong Tilapia for our lunch today

INGREDIENTS:
1 whole Tilapia (cleaned)
4 cloves garlic
1 onion (diced)
2-3 pcs tomatoes (diced)
3/4 cup water
1 egg (beaten)
1 tbsp Fish Sauce (Patis)
cooking oil

HOW TO COOK SARCIADONG TILAPIA

Pan fry the Tilapia. Set aside.
In a separate pan, saute garlic, onion & tomatoes.
Add water and simmer for 5 minutes.
Add the beaten egg & fish sauce. Cook for 3 minutes.
Add the Tilapia and cook for 5 minutes.
Serve hot.