Living Sustainably In Canada - Maple Syrup production
With March around the corner we are preparing to tap the trees for the coming Maple Syrup season.
Each year we are able to harvest the Maple sap from our Sugar Maple Trees and boil down enough to make our own Maple Syrup.
Stay tuned for movies of the process....
Thank you for entering this post to the competition. How did you get the different grades of maple? I'm assuming its different strengths of flavour?
Boiled longer takes out more water and makes it darker, thicker, sweeter.... you can boil all the liquid out and make taffey
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Thanks .... awesome ... will enter more each week.