Chocolate cake, how to make step by step, very easy to make

This sweet is found in a variety of places in the country, whether in pastries, bakeries ... the chocolate cake is a delight that is not only found in Venezuela but in different countries of the world, for this reason today I invite you to make this recipe so easy and simple, do not miss it ...

Ingredients:
1 ¼ cup of milk
2 eggs
½ oil.
1 ½ cup of sugar
2 cup of flour.
¾ cocoa powder.
1cda of baking powder.
1cda of bicarbonate.
A pinch of vanilla.

Preparation.

-It takes a container in which you throw the milk, the 2 eggs and the oil, you beat ...

-Then add the sugar, beat until the sugar meets the mixture.

-Add flour together with baking powder and baking soda

-Cacao and vanilla are added.

-then flour / mold the tortera / mold.

-The mixture is placed inside the tortera.

-The oven should be turned on minutes before so that it is at an adequate temperature.

-The tortera is placed inside the oven at 180 ° C for 40 min.

After so much waiting you will get a beautiful chocolate cake ...

I hope you like it and especially enjoy the realization of this cake.