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RE: 012 - RECIPE - Low-glycemic Jelly (Keto)

in #life6 years ago

Yes! My kids (and I) love jam, and I just started getting into making my own. I can't stand the "original" stuff you find at the store - it's so cloyingly sweet. With making my own, I can lower the sugar content and still manage to get a good set. But I'm definitely going to check out swerve before making my next batch. There's already too much sugar added to so many things out there, so I'm trying to cut back when I can. (Plus I like making goodies, so if I can cut sugar from other things, I feel a little less guilty about the sweets that pop up. lol)

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