Get figgy with it?
No figgin way!
Well, at least the first one was a cracker. 😎🍻
And while your at it with inserting things into darkened places , a pealed Madame Jeanette might add a new intense sensational experience dimension to things that can raise a tail. 😄
But another truly fine beer might also be able to flush away the taste of the horror figgin brew.
Cheers!
No figgity!!
Lol, I will be starting away from anything peeled. Heh heh.
I have a very good barrel aged number that I have fallen back on which is a bit of a relief! I trust you have some nice ones lined up!
Barrel aged, now that sounds awesome, hardly can go wrong on those ones, enjoy!
Just popped open a Winterbeer by Gerardus. Dark ruby red, fine zesty smell, sweet-bitter caramel taste with hints of licorice and juniper.
And thought it would be nice with some chilli-pepper cheese, taken in orally.
Very nice combination.
Proost!
taken in orally hehe!!!
That looks rather good!! A fine combination all round!!
😁👌