Salt beef & gin cured pickle sandwich. This brisket has been in brine for 84 hours, clean water for 24 hours then cooked today for 3.5 hrs. It was absolutely delicious! Best way to start the New Year!
Congratulations @jeffward, you have decided to take the next big step with your first post! The Steem Network Team wishes you a great time among this awesome community.
The proven road to boost your personal success in this amazing Steem Network
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Congratulations @jeffward, you have decided to take the next big step with your first post! The Steem Network Team wishes you a great time among this awesome community.
The proven road to boost your personal success in this amazing Steem Network
Do you already know that awesome content will get great profits by following these simple steps, that have been worked out by experts?
버거 노우 ~~~몸에 안좋아요 ㅠㅠ