Meat Zongzi

Meat Zongzi
This is a traditional Chinese cuisine.
Mainly rice, it is wrapped in pork, mushrooms, potatoes and other ingredients. The outermost is wrapped with leaves...
After all the ingredients are cooked, they are wrapped together.
When we want to eat it, they are often cold, Once they are steamed, they will be delicious.
The origin of the Meat Zongzi, it is a food of sacrifice God, it is the time of the Dragon Boat Festival, used to sacrifice dragons or Wuzi...

肉粽
這是中國的一種傳統美食.
主要以米為主，其內包著豬肉、香菇等等食材..最外面則是包上葉子...
各種食材都是各自煮熟之後，才包在一起的，吃的時候，往往已冷掉，再一次水蒸之後，便會很好吃.
肉粽起源，本是祭品，乃是端午節的時候，用於祭祀龍或伍子胥...