RE: Fantastic lamb shoulder from the Green Egg. A 4 hour slow roast!
We haven't seen the green egg for a couple of days so I'm glad that it has returned haha
This butcher must definitely be the gates of heaven. The cuts of meat they have look so good. It is sad to see people don't eat shoulder much but at least that makes it cheap for people like you to buy.
The colouration is so prepossessing. It looks so tasty my mouth is just watering just looking at it. Great to see you had it with some vegetables.
So satisfying to see it coming off the bone so easily. So succulent and juicy it looks like it just melts in your mouth with how easy it was for you to cut it.
I'll definitely have a go with that marinate. I've never tried that combination before but it seems like it works out pretty well.
Despite the fact you only had a small portion at least you have some for tomorrow. Well I'm glad you enjoyed your meal @exyle! :)
I'm going to eat the rest when I done all my replies :)