Ingredients :
24 pieces
200 grams of sugar
250 grams of triangular flour
3 eggs
1 tsp SP / TBM
1 pack of kara
to taste water
to taste oil
to taste food coloring

Steps:

input sugar, egg aitalicnd SP then mixer with high speed until the dough expands.

Put the flour gradually.

Put kara into a glass and mix with water until it becomes one glass.

Put in mixer dough at medium speed.

Divide the dough into 3 parts.

give the color you like.

Prepare the roses pastry cake with oil first.

Put 3 colors in one print.

Steam for about 15 minutes.