Review of 川里谈·可以喝汤的酸菜鱼
心心念念,可以喝汤的酸菜鱼终于在今天实现,这个招牌看了太久了,确实很扎眼。
坐拥步行街的交叉路口的双倍人流量,黄金时段的等位不是一般的久,但老板说,等位超过20分钟就送拍青瓜,超过40分钟就送口水鸡,可惜我来的太早了。🤣🤣🤣
招牌酸菜鱼是必备,入口感觉少骨,应该是鲈鱼啦,但鱼肉口感偏软,感觉像鱼滑多一些。汤比较少油确实可以喝,老板主推是火锅模式,点完鱼还可增加辅料。第一次尝鲜,从份量上看还是偏贵,小份装竟需要95大洋。只是环境较为舒适,可以观看到十字路口的新人经过。
额外点一份免辣的担担面作为主食,确实有些口感,可能是免辣,少了很多配料,总体花费120大洋。
以前总好奇,那些住在景点附近的人每天看那么多游客是什么感觉。后来才想通,自己住这附近也是景点,唯一感觉是,最近老外咋那么多😎😎
Restaurant Name | 川里谈·可以喝汤的酸菜鱼 |
---|---|
Address | 禺山路35号 China, Guangdong, 广州市越秀区 Beijing Road |
Location | 23.120929, 113.26922 |
Type of Food | Restaurant |
Occasion | Dinner |
Time of Day | Evening |
Price Range | Medium |
Rating | 3 |
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