My diary-3.Let's make tteokbokki easy!!

Hello everyone~:)
Today, I made tteokbokki with my mom.

Topokki is a Korean representative snack!
It is hot and sweet!🥘🥘🥘
It can be a little spicy for foreigners, but it is addictive!
There is also soy sauce tteokbokki, but I will made red pepper paste tteokbokki😆
Let's make it together!✨

1. Wash the tteok and add water.
   (+ I made it for two. I put 500cc of water into 250g of tteok.)
   People usually think of stick-shaped tteok, but I used coin-shaped it:)
   
2. Add red pepper paste 5T, red pepper paste 3T, minced garlic2t , sugar2T and soy sauce 1T.
   (+I like spicy food. If you don't like spicy food, please reduce the seasoning!)
   
   3.Add fish cake slices as you want. And boil
   
   4.When the tteok is half cooked, add boiled eggs as you want. And keep boiling.
   
   5.When the rice cake is cooked enough, add sliced green onion and onion. And put it pretty🥘🥘👍🏻

It can be made easily at home!
And it tastes great!!!😆😆