Keema Paratha Itna Mazadar ki Maza Aa Jae

Keema paratha is a popular South Asian dish that combines two delicious elements: paratha, which is a type of flatbread, and keema, which is spiced minced meat. The paratha is stuffed with the flavorful keema mixture, which usually includes ground meat (like beef, lamb, or chicken), onions, garlic, ginger, and a variety of spices such as cumin, coriander, and garam masala. The stuffed dough is then rolled out and cooked on a griddle until it's crispy and golden brown on the outside with a savory filling inside. It's often enjoyed with yogurt, pickles, or chutney.

Watch how it’s prepared