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RE: Jagariko Butter soy sauce flavor じゃがりこ(PART22)

in #japanese7 years ago

Kappa Ebisen, a standout amongst the most well known Japanese tidbits, is produced using four sorts of shrimps minced in their shells and combined with flour, salt, and calcium. It was made in 1964 and has been mainstream for more than 50 years, while the motto Yamerarenai tomaranai (Can't give them up, can't quit eating them), utilized as a part of promoting jingles since 1969, is still notable today. The crunchy sticks have additionally won fans abroad, with enhance and mouthfeel unobtrusively adjusted to meet neighborhood tastes. Around 6.5 billion sacks have been sold to date around the world, a business pace signifying enough shrimp tidbits to extend far and wide twice every month if laid end to end. There are creation destinations in the United States and Europe and in addition China, Taiwan, Thailand, and other Asian nations.

I like it :)

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Well, Kappa Ebisen is delicious.
Jagariko is also a product of Calbee of the same company. It is delicious.

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