大晦日
大晦日は自宅でご飯
サバの味噌煮
餃子を焼いて
五目あんかけ
やっぱり家庭の料理が落ち着く
来年はどんな年になるだろうか？
6 years ago in #japan by yusaku (64)
$1.69
- Past Payouts $1.69, 0.00 TRX
- - Author $1.29, 0.00 TRX
- - Curators $0.40, 0.00 TRX
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