You are viewing a single comment's thread from:
RE: Introduction of a barista and coffee roaster
Hi Jared, welcome to steemit! I'm also making batch cold brew at home and I'm very curious to learn more about coffee, especially about roasting! Definitely following :)
I love cold brew. I'm tinkering with a cold brew blend now with Colombian and Honduran coffee, which are the only two coffees I have in stock now because of my limited space for coffee and coffee trinkets. Cold brew might be one of the first things I write about :)
Oh I'm waiting for that! I tried Ethiopia, Sumatra, Guatemala and Kenya until now for cold brew until now and personally I like Kenya the most! Looking forward to your post about it :)