recipe food

Hi steemians! I would like to introduce myself, my name is sofi, from Sumatra. I will post about food recipe
dried noodles ala mother tut
Material :
1 kg small noodles (fried dried)
Shrimp
Chicken (small pieces)
Meatballs (round cut)
2 eggs (beaten off)
4 tie cabbage (cut into pieces)
15 cloves garlic (dikeprek rough)
1sdt pepper (finely crushed)
Kanji taste (diluted with water)
Sesame oil to taste
Flavoring (optional)

How to create a look at each picture

This is image material yes

It's noodles that already in the fried dry

Saute garlic and pepper until slightly cooked, add the shrimp and chicken add water to chicken and shrimp leave and enter the cook meatballs

Then add flavoring, enter the whipped egg while stirring the broth and enter kanji little by little (so as not to clot when entering or maize starch solution at the time to be poured while stirring) if less viscous can be added again. Finally enter mustard and sesame oil to taste

Because I like the difference so I add the sausage in the gravy noodles, dried noodles on a plate layout and then pour the sauce noodles
So deh dry noodles ala mother tut . soy sauce and lime juice .... hmmm

Good luck yes