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RE: Fermented and Dehydrated Green Black Walnuts
This is amazing! I've never heard of pickling walnuts, but it makes sense.
The saltiness, bitterness and robustness of the flavor that reminds me of a cross between beef jerky and dehydrated black walnuts.
Tasty, but agreed, not sure graininess is appealing. They look delicious with that amazing meal! It's so satisfying eating a meal you've made yourself in that particular way. x
Yeah I think the graininess would be hit or miss depending on the person eating it. I do love home cooked garden fresh meals! Its one of the primary reasons I am homesteading and also reason enough even if I didn't have other reasons :)
Ha, yes, for sure - I agree. We have 5 acres, and a big vegie garden here in Australia and I find it so rewarding to go out and get food from my garden and fruit from my trees in season. Let alone the beauty of the land and self reliance and , and, and...