You are viewing a single comment's thread from:RE: How to can green beansView the full contextjeffjagoe (72)in #homesteading • 7 years ago Thanks for sharing, canning can be a difficult process when it comes to getting a good seal.
It can be a little tricky, but beans are about the easiest thing to can. Tomatoes have more problems with getting a good seal. Tomato stuff oozes between the jar rim and the lid during the canning process and can cause the jar to not seal.