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RE: The Perfect Pickler Project! - Coming This Summer!

So those attachments are for speeding up the process? I’ve seen some videos on fermented carrots, that’s what I want to try first. And they just put this, this, and that together and leave it out on the counter. For me, the simpler, the more it appeals to me! But I also want to do it right.
I might try fermented lemonade too. Everyone is doing kombucha, but I don’t care for tea.

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