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RE: Butternut Squash: The Force is Strong with This One
that is really nice one, within 4 months you will have more squash I think, @canadianrenegade, we had different kind of it here, I love to make cake and cook it for soup.
Yes, squash are very versatile. The ones that we planted (butternut) are very sweet and smooth textured.
I never had the sweet one, is that eaten fresh or need to cook?
We cook it.
the one we have here is like this
I may have seen those but definitely never tasted one.