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RE: Soaking My Chervil, Sowing More Seeds & Woulda Look AT THEM SUNFLOWERS!
We live 10 mins from the Quebec border so we g a lot of French people who share their cuisine and recipes and Chevril is a staple.
I had heard of it when I would go through the pages of seed catalogs but never paid it much attention and this year I was determined to try it.
I live 10 min from the Quebec border too @gardengirlcanada :)