Homemade lemon lemonade

Summer is gone, but still this is one of my favourites.

Citroen limonade 🙃😎🤗

Today I will share the recipe for homemade lemonade. Making it yourself is fun and not difficult. You will taste it , it is so much better then the ones in the supermarket.

Making lemonade itself is a matter of lemon squeezing, adding sugar and supplementing with water. But how are you making the perfect one that always tastes delicious? Not too sour, not too sweet and not too watery.

How do you make lemonade yourself? It's very simple!

With this recipe, you make the perfect lemonade. The secret is that you first make the syrup before adding all the water.

The recipe:

for the lemon syrup
1 cup of lemon juice (juice of about 4-6 squeezed lemons)
1 cup of sugar
1 cup of water

One can lemon limonade
3-4 cups of ice cold water or water
ice cubes
A LOT OF mint and a few lemon slices to garnish

First make the lemon syrup
Put the cup of water with the cup of sugar in a small pan. Heat on low heat while stirring occasionally until the sugar is fully absorbed in the water.

In the meantime, squeeze the lemons so you have 1 cup of lemon juice.

Add the lemon juice together with the sugar water in a large can and stir well. This is the lemon syrup.

Add 3-4 cups of cold water , all the mint and put for half an hour in the refrigerator to make it cold. If you want to drink the lemon limonade straight, you can also add ice cubes.

For a large can you add 3-4 cold water and put half an hour in the fridge to get it cold. If you do not have patience you can also include ice cubes.

Serve with slices of lemon and ice cubes.

So tasty