Spinach Cake

Steemit women's club hello team. Now I will tell you about a wonderful recipe. I made a peanut-looking spinach cake so that it would look stylish for my mother's meeting neighbors. Everyone loved it and asked for the recipe. I tried to do it quickly while my mom was cooking. I really had a hard time cleaning the house in the morning. And for the evening, I made a cake that I tried for the first time. I recommend you to do it, you will love the delicious taste. If your children do not eat spinach, they should definitely do it and get its benefits and vitamins. Of course, I did not give it to anyone, I said enter my steemit page and see. Let's go to the recipe with you now, let's get started.

●Ingredients for Spinach Cake Recipe

•250 grams of spinach
•1 glass of water Milk
•3 eggs
•1.5 cups sugar
•1 water glass measure of oil
•2 packets of vanilla sugar
•1 pack of glances
•1 lemon or orange zest
•2.5 cups flour

●For the above:

•1 pack of whipped cream (pastry cream )

•1 glass of water Milk

●How to Make Spinach Cake?

•Tips The cake ingredients you will use in the recipe should be kept at room temperature. At the stage of combining the cake with the whipped cream, you should make sure that the cake is well cooled. Otherwise, the whipped cream may melt.

We pull the spinach and milk in the robot and mash them (it is pureed in 2 cups) In a separate bowl, whisk the eggs and sugar. When the foam becomes foamy, we add the oil and puree and continue whisking. Then we sift the baking powder, vanilla sugar and flour, add it and whisk it well. We pour it into the mold that we have greased and bake in a preheated 180 degree oven for 25 minutes. we are cooking. In that time, let's prepare our whipped cream and put it in the fridge. Let's take the baked cake out of the oven and cut the edges with a knife while it is hot and if there is any fluff on it, let's run it through the robot. Let's use it to decorate and let the cake cool. After the cake has cooled, let's cover it with whipped cream and decorate our cake with the pieces we prepared from the edges of the cake.

Bon appetit..❤ 🙈