Steamed Banana Cake

Hi friend steemwomen club how are you tonight I want to share a delicious and easy banana sponge cake recipe without a mixer.

Here's the recipe, my friend:

• 4 medium size Ambon bananas ripe
• 16 tablespoons of medium protein bread flour
• 12 tablespoons of cooking oil
• 12 tablespoons of sugar
• 2 eggs
• 1 teaspoon of baking soda
• 1 teaspoon of backing powder

How

• Mash the bananas first with use cutlery
  Then break the eggs into the sugar bowl
  then beat with a fork until mixed

• Then pour it into the banana already destroyed

• stir until smooth then add baking soda and
  baking powder

• Then stir until blended then add Stir frying oil
  again

• Then prepare the baking sheet that has been
  prepared smeared with a little oil so it doesn't
  stick the dough

• Then preheat the steamer first
  After the steam is hot, add the dough
  which has been poured into the pan

• Steam for about 30 minutes open if
  It's brownish with a skewer test
  with a stick if it's not sticky it means ripe,

• Lift and wait for a while until a little
  cool then remove from the mold

Steamed banana sponge is ready

Good luck steemwomen club friends