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RE: THE BEST FOOD POST 🥘 Adzhapsandal - Caucasian cuisine

in Italy3 months ago

Your Ajapsandal recipe sounds fantastic! I can almost taste the blend of flavors from the vegetables and spices. A great tip is to cook it slowly to allow the flavors to meld. Thanks for sharing this authentic Caucasian dish with us. I have never tried ajapasandal before, but your description makes me want to cook it right away. It's amazing how food can evoke memories of family gatherings. Can't wait to try this recipe

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Thank you thank you so much ☺️

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