Macadamia, The Most Expensive Nut In The World

Hello Italian Steem friends.

So, in this segment I will discuss the most expensive nuts in the world. But this time the nuts are not made of gold, but these are called macadamia nuts. What is what makes these nuts expensive, even though they taste ordinary. Macadamia nuts. These nuts are sold at a price of around 350-450 thousand rupiah per kilo gram. Why then expensive?

One reason is because macadamia trees have to wait 7-10 years, to be able to produce nuts. Apart from that, macadamia nuts have hard skin. So it takes a longer time for these nuts to be consumed.

So, what are the processed macadamia nuts? Macadamia nuts can be a snack, they can also be mixed into our cakes or cooking. If it is a snack, it means that these nuts must be processed first, peeled from the skin, then roasted or baked, so that they become dry, then we snack, yes. Then, if it's a mixture, we can mix it into a dessert, meaning we soften it first in a blender. Or it can also be mixed into cookies, in the form of chopped pieces that have been baked, then it can also be made into a sauce or topping in a dessert.

OK, next information, you have never ordered drinks at a restaurant. Usually this is the most often done, if we order juice or drinks that have garnishes on top, we usually put pieces of fruit. Be it kiwi, orange, watermelon too, or lemon. It turns out that this is not good for consumption.

Italian Steem friends often find pieces of lemon or lime in your drink glass? Usually used as decoration to look fresher, right?

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Some people like to eat this fruit, or mix it into drinks. It turns out that this fruit is not healthy to eat. Fruit that has been cut and left open indoors, will be more quickly contaminated with bacteria. Apart from that, it is feared that there will be bacteria from hands, knives or cutting boards which are used to cut the fruit. So, if you see the orange decoration on the glass, well, that's function is only to beautify the appearance of the drink, not to be eaten.

If we find a drink that has fruit decorated on it, don't eat it, because the fruit is not fresh and is not good for our body.

Today I want to share tips on an easy way to peel orange skin so it doesn't splatter on the table and make it dirty. Moreover, if you have removed the seeds, it can make a big mess on the table.

Because, basically, most people, when they peel an orange, like to scatter the skin, the seeds, so they need a lot of tissue. But don't worry, I have tips.

OK, I'll immediately give you the tips.

First, make an incision in the middle of the orange with a knife.

Then use the handle of the spoon. Use the handle to separate the orange from the skin.

Insert the handle, then rotate until all parts of the orange are separated from the skin.

Now we try the other side again. Stick the peel again so that the orange that has been peeled doesn't get dirty in contact with our hands, then peel the other side.

Well, done. Very easy isn't it?
Later, the skin can be used to put the seeds in the skin. How about it, that's a really good tip, isn't it?

Enjoy trying it at home, good luck.

Greetings always compact.

By @midiagam**