My recipe today is Prawn Fish Recipe with Kachur Lati. Maybe many people are familiar with this recipe and maybe many people are not familiar with this thing. Just as we eat a lot of greens, kachu, also one part of this kachu is kachur lati which is very delicious to eat. And if this kachur lati can be cooked with small shrimps and fish, then only those who have seen how delicious it tastes with hot rice will understand its taste.

So without further ado let me share my cooking recipes with you with photos and details.

I have used the ingredients to cook Kachur Lati recipe,

Step 1,

First, I peeled and cut the stalks into small pieces and washed them well.

Step 2,

Now steam the leaves in hot water for a while and drain them.

Step 3,

Now heat oil in a fry pan and add chopped onions. When the onions are lightly fried, I will add some cumin seeds along with it.

Step 4,

Then one by one I will add all kinds of spices like chili powder, turmeric powder, salt.

Step 6,

After mixing the shrimp, add the garlic paste and cumin paste. After that the spices should be grinded well for some time. A little hot water should be given along with it.

Step 7,

Once the masalas are ground, I will push the leaves that I kept and mix them with the masala.

Step 8,

This time I will give a few green chillies inside the Lathi curry. Then add water till the stalks are boiled.

Step 9,

When the broth becomes dry, I will turn off the stove.

Cooked shrimp and fish with a lot of lati. So friends, I hope you will let me know how you like this recipe. I added a selfie with my recipe. Those of you who have never tried this recipe must try it. I'm not taking time today. Good night everyone.

I am inviting,@pecintabunga20 ,@abdul-rakib ,@aviral123