Contest Daily menu delicacies week no 25

in Steemit Iron Chef4 months ago

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Hello Every one ,how are you I am @ roohi Asif from Pakistan .I hope you also fine by the grace of Allah.Today I am participating this amazing contest concurso deli cias del menu DIario semana nro25//"contest daily menu Delicacies week no 25 and I am thankful steem Iron- chef community to giving me opportunity to bring my abilities.
Let's .move towards the contest and start.

Break fast

My day starts at6:am.I prayer fajur.then doing some exercise after that take a bath and going to kitchen for preparing breakfast.Todsy I made porrage due to the hot summer in break fast porrage is the best for morning basically light food is better then heavy breakfast.then I cooked porrage in pen and the other hand I have boiled milk.

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When porrage is cooked .I add some sugar and milk .it's very beneficial for health.its low calories.then me and my husband ate breakfast and I made tea .No matter how hot it is, we must drink it for breakfast.

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Mid morning

Then I clean my house .and my husband going to market and bring some grocerious .As soon as my husband came back sweating in the hot heat, I immediately made lassi for him. every body in my family drink yougart milk.

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Lunch time

Then I am going to kitchen for preparing beans with rice this today lunch menu.my husband is beans lover.i have add in beans with meat ,potato's,vegetables.i made beans with frying meat and additional add I have boiled rice and make some breads .then we ate lunch and every body like this dish .If the food is tasty, everyone eats it with great enthusiasm.

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We cut the mangoes and kept it in the fridge when it got cold, after lunch we all ate the mangoes.

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Evening time

In the evening usually I drink tea in my terrace.today I eat in the evening butter bread with kabab.I have made these at home which my kids love to eat most evenings.in the evening the cool breeze are blowing.tben I came back room after maghrab.

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Dinner menu

I prayer maghrab and going to kitchen for preparing dinner menu .Today I made zera Wala aloo .potato is my family favourite dish .

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I wash and cut potatoes and frying in oil.this is very easy to make easy to bujet and easy to digest dish and every body like it in my family.then we ate dinner .After eating, we thanked Allah that Allah has given us such good blessings.

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So guys it's time to leave before I am going I would like my friends @suboohi @sualeha @joyti- the light for my supportive friends .I hope you like my belog and give me a valuable feed back see you soon again we will meet new belog .good by
Best regards,
@roohiadif 99

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 4 months ago 

Thanks a lot

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