STEEMIT IRON CHEF 2021 ACT 2 ROUND 06 : Tokma & Husk Colon Cleanse cocktails // by @bdwomen.

Hello friends, How are you all, I hope you are well. I'm here again STEEMIT IRON CHEF 2021 ACT 2 ROUND 06. I really like this round. I especially like a variety of drinks but without alcohol. Since today’s cocktail has been talked about, I made a special cocktail with some healthy ingredients. In that cocktail I did not use any alcohol. The cocktail that I made is very healthy and it is very popular in our country. I made a cocktail today using takmai and isubagul. This cocktail made by me can be easily eaten by anyone. Although the ingredients I used are very popular and useful in our country. I hope you like my beautiful cocktail today. The ingredients I used to make the cocktail are given below.

Ingredients :

• Tokma
• Husk Colon Cleanse
• Lemon
• Sugar
• Salt
• Cold water

First I took a glass of cold water. Then I put a table spoon of this husk in this water. Then I gave 1 table spoon with badge.

At first I mixed these two ingredients well for a long time. These ingredients take a lot of time, so I took the time to mix them well. Then I gave it lemon juice.

Then I gave a small amount of salt and a small amount of sugar. Once all these ingredients are given, I will mix them well again.

In this way I kept it in my rest for a while. If you put it in the rest, the husks and badges of these things become much more swollen. After a while I saw that all these flowers look much better. Then I mixed it well and served it.