Sharing my general knowledge
Which scientist is called father of medicine too?
Hippocrates of Cos, a Greek born in 460 BC is considered as the father of medicine and he plays an indicator that can be described as one of the most significant figures in the entire history of medicine. It is considered that Hippocrates is one of the fundamental figures incognizing medicine as the science based on the observation, clinical experience,
And documentation rather than superstition and divine intercession and he also complied the Hippocratic Oath which is still observed by doctors to date, he believed that the human body is capable of healing itself, therefore his approach to treatment focused on boosting the process.
Can egg yoke increase blood pressure?Myth or true.
However, eggs are rich in cholesterol which until now is still a controversy whether contributes high blood pressure. However, it should be noted that egg yolks are rich in cholesterol, but studies have shown that the cholesterol consumed through the food products are believed not to affect blood pressure as severely as previously estimated. According to the American Heart Association, APR the ‘it’s the saturated fat and trans fat that exert more influence on blood cholesterol than the dietary cholesterol.
It becomes necessary due to these factors to establish that individual reactions to dietary cholesterol differ. As to some people cholesterol in foods affected theirs blood pressure a little, for some others the effect of cholesterol in foods on their blood pressure is negligible for this reason, it is step to examine macro nutritional profiles, lifestyle characteristics, and other medical conditions in relation to the effects of egg yolks to hypertension. Of course, it is always wiser to discuss the matter with a doctor or a nutritionist and follow individual recommendations.
How much calories egg contains?
Ordinary eggs that are average in size have about 70 calories in them and the amount of calories that can be acquired from an egg can also be slightly different through the size of the eggs with big ones being calorie dense also the other part is an important food-stuff containing’ protein, vitamins and minerals of a high standard common to eggs, and it contains some amount of choline which is very essential in the development of the brain. Eggs also have carotenoids such as lutein and zeaxanthin that help protect the eyes from oxidation. In fact eggs which are relatively high in calories are looked at as a healthy way of getting nutrients into the body.
However, eaten as a component of an appropriate diet, eggs are satiety, provide muscle mass and overall health. Refers that the procedure of cooking the eggs and other components that are combined with it may also influence the calorie content of the given dish.
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