Pangas fish recipe with Pea-nut paste' is a very popular tasty dish in my country and the neighboring country. Let's try it too, it's really delicious.
Hello all my steemit foodie friends and Have a great day and Definitely everyone will enjoy delicious Pangas fish recipe with Pea-nut paste. I hope everyone will get pea-nut flavour from this recipe and get unique taste from Pangas fish recipe. Before i made some pangas fish curry recipes . But first time i am going to share delicious Pangas fish curry recipe with Pea-nut. I hope everyone will like this Pangas fish recipe and can try this indian homemade recipe. This Pangas fish is very popular fish in Bangladesh and India.Specially bengalian like so much . Though pangas is not very healthy fish, this fish is very delicious and so tasty. Now i am going to share how to make delicious pea-nut Pangas fish recipe.
Total Ingredients
| Ingredients | Quantity |
|---|---|
| Pea-nut | 100 grams |
| Pangas fish | 5 pieces |
| Tumaric powder | 1 tablespoons |
| Salt | 1.5 tablespoons |
| Raw chilli | 6 pieces |
| Onion | 2 pieces |
| Dry chilli paste | 2 tablespoons |
| Cumin paste | 2 tablespoons |
| Garlic paste | 1 tablespoons |
| Mustard oil | 8 tablespoons |
| Garam masala powder | 1/2 tablespoons |
| Dry chilli powder | 1/2 tablespoons |
| Water | as needed |
Preparation
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|---|
First of all I collected Pangas fish and wash with heat fresh water and collected pea-nut.
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I collected onion chopping,raw chilli chopping and dry chilli paste, cumin paste, ginger paste and pea-nut paste.
Ingredients of frying Pangas fish
| Ingredients | Quantity |
|---|---|
| Pangas fish | 5 pieces |
| Tumaric powder | 1/2 tablespoons |
| Salt | 1/2 tablespoons |
| Mustard oil | 6 tablespoons |
Process
 |  |  |
|---|
I mix tumaric powder and salt with pangas fish and blend it well.
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|---|
I add six tablespoons mustard oil in pan and heat it and mix Pangas fish in pan and fried it and pick up this frying Pangas fish from pan.
Final Ingredients
| Ingredients | Quantity |
|---|---|
| Pea-nut paste | 1/2 Cup |
| Frying Pangas fish | 5 pieces |
| Tumaric powder | 1/2 tablespoons |
| Salt powder | 1 tablespoons |
| Raw chilli chopping | 2 tablespoons |
| Onion chopping | 2 tablespoons |
| Dry chilli paste | 2 tablespoons |
| Cumin paste | 2 tablespoons |
| Garlic paste | 1 tablespoons |
| Mustard oil | 2 tablespoons |
| Garam masala powder | 1/2 tablespoons |
| Dry chilli powder | 1/2 tablespoons |
| Water | as needed |
Process
 |  |
|---|
I add two tablespoons of mustard oil in pan and mix onion Chopping ,raw chilli chopping.
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I admix dry chilli paste, cumin paste, ginger paste in pan and blend it well and fry slightly.
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I add pea-nut paste and blend it well and fry slightly.
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I add water as needed in pan and boil eight minutes and add frying Pangas fish in pan.
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I mix 1/2 tablespoons garam masala powder and boil this curry ten minutes in pan and pick up this pea-nut Pangas fish recipe from pan.
In this process,i made delicious yummy Pangas fish recipe with Pea-nut paste and now this alluring curry recipe is ready for serve.
| Device | Redmi note 10 pro max |
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