SEC-S17W2: "A review of the most special food you've eaten in your life"
Hi, Greetings Dear Engagement Fellows & Community Mentors!!
I'm here again in Week 2 in the Steem For Bangladesh. The topic of this week isA review of the most special food you've eaten in your life"
.png)
Today, I will give my opinion in this regard by answering the questions of this competition by joining an amazing contest on the title SEC-S17W2: "A review of the most special food you've eaten in your life". So sit back, open your minds, and let us embark on this journey together.
| What is the name of the special food? |
|---|
.png)
India's culinary background is fantastically diverse, providing delightful dishes. One special food I might have enjoyed is Pakora. These savory, deep-fried fritters are made with chunks of vegetables. They are dipped in chickpea flour, seasoned with turmeric, salt, chili, and other spices, after which fried in ghee. Pakoras are quintessential Indian snacks, easily found on street corners. 😊🍽️
| Where did you eat this food? Or if you have a recipe, you can share it. |
|---|
.png)
Making Pakoras at domestic in India is a delightful experience. The aroma of spices, the sizzle of warm oil, and the crispy bites evoke memories of avenue food stalls.
Here's a simple, homestyle Vegetable Pakora recipe that outcomes in mild, airy, and crispy fritters. These Pakoras are popular in Pakistani and Indian delicacies.
They're made with besan and various vegetables. You can follow my pakora recipe for crispy perfection:
- More Veggies, Less Gram Flour: Use more veggies and less gram flour batter for light, airy pakoras.
- Cold Water: Add cold/ice water to the batter for extra crispiness.
- Placement Matters: Drop the batter into hot oil unevenly for craggy edges and maximum crunch.
- Golden Brown Fry: Fry until golden brown for that satisfying crunch.
Ingredients:
1 cup chickpea flour (besan)
2 cloves garlic (crushed)
1 teaspoon salt
½ teaspoon ground coriander
½ teaspoon ground turmeric
½ teaspoon chili powder
½ teaspoon garam masala
¾ cup water
Oil for deep frying
Cauliflower florets
Medium onions
Enjoy these crispy, flavorful Pakoras together with your favorite dipping sauce! 😊🍽️
| Why is this food the most special food you eat in your life? |
|---|
.png)
Pakoras maintain a loved area in my coronary heart. Their crispy exterior, fragrant spices, and the joy of sharing them with loved ones evoke nostalgia. Whether loved at some stage in monsoons, circle of relatives gatherings, or lazy evenings, every chunk contains warmth and taste. Pakoras symbolize consolation, celebration, and the essence of Indian cuisine. They're no longer just meals; they are recollections wrapped in chickpea flour, scorching in hot oil. 😊🍽️
| And why would you encourage everyone to eat this food? |
|---|
.png)
Pakoras deserve a place on anybody's plate for several motives. First, they're a pleasing combo of flavors—crispy on the outdoor, gentle interior, and infused with aromatic spices. Second, they evoke reminiscences of bustling road corners, monsoon rains, and own family gatherings. Third, sharing pakoras fosters connection and joy. So, whether or not you're searching for consolation, celebrating, or truly indulging, these golden fritters offer a flavor of India's rich culinary tapestry. Bon appétit!. 😊🍽️
In the end, I would like to invite my Steemit fellows @arvindkumar @ahlawat @jyoti-thelight @ctime @reetuahlawat for taking part in this engagement challenge. Thanks for valuable feedback and appreciation. Wishing to succeed.
Your mentioned food are also special for many peoples in my country and specially many our peoples made this in the month of Ramadan, well i am happy yo know that it is your favourite and special one. Good luck for your entry.
Regards,
Faran Nabeel
Thank you for sharing your cultural connection to the mentioned foods, especially during the month of Ramadan. It's heartwarming to see how food can unite us across different cultures and traditions. Your well wishes for the contest mean a lot to me.
Upvoted. Thank You for sending some of your rewards to @null. It will make Steem stronger.
Greeting my friend,
I am happy to see and read your post that you love pakora that is most famous dish in my country too. Thanks for introducing your special food with us. Good luck.
Regards,
Sitaraindaryas
Thank you for your kind words! It's wonderful to share a love for pakora, a dish that holds a special place in both our countries. I appreciate your warm regards and wish you the best as well.
Hi dear friend
Pakoras very popular snack item in all over the world I liked your favorite food it's true quick and easy cooking made us free from kitchen and the pakory is one of them ,my family loved it with evening time with tea ☕,, usually in Pakistan we fried at raining season ,at Ramzan iftar meals and for guests, it's deep-fried fritters are made with chunks of vegetables also so increased it's nutritional value They are dipped in chickpea flour, seasoned with turmeric, salt, chili, and other spices, after which fried in ghee. Pakoras are yummy and super quick snacks, easily found on street corners at asian countries.
Wishing you success for contest 💖💖
Thank you for your delightful message! It's heartening to hear about your love for pakoras and how they bring joy to your family gatherings and special occasions. Your warm wishes for the contest are greatly appreciated!
I am from Pakistan and many indian food famous also in my country like Pakoras samosas
Why do you use AI generated images collected from copyright free image source websites?
I use AI-generated images from copyright-free sources primarily to visualize my viewpoints in content and have also utilized them in various community contests. They offer a creative and legally safe way to enhance my presentations and contribute to a more compelling narrative without the constraints of copyright concerns.
Dear @rajnibedi
This is a nice topic for contest for know one's food choice. we all donot like the same food. We have different choice. Some like junk food and some donot like junk food .They like normal food.When I read your post I come to know that you like Pakora .I think we all should eat healthy food because of our health.So, we should be careful about our health and not to take junk food. May you be the winner of this contest and good ahead in future.
I enjoy the post very much, you have done very well. Your food seem so delious i want to try this thanks for giving us intgredients.i must try this.
Greetings to this contest,,
Pakora is a very favorite name for me. Because this dish is very crispy and also very tasty. The food you have mentioned as your special food. The main ingredient in making pakoras is different vegetables. So I think it is also very beneficial for our health. These pre-made dishes are mostly available in open-air roadside restaurants. But whether the pakoras are made in the pan or in the restaurant, it always tastes great.
Thank you so much for presenting such delicious food to us. Have a nice one.
• Best regards,
•@nasir04
Greetings to you ma'am.
Pakora which are made with chunks of vegetables is your most eaten food, that's your favorite. And these Pakoras are popular in Pakistani and Indian delicacies. Because of its rich taste the food is widely known in the region. And I know too it is very nutritional to the body. Pakoras are combination of fine or rich combo. I wish you success in your life endeavors