A vital source of revenue and sustenance for farmers, carrot production is an integral part of Bangladesh's agricultural landscape. The cultivation of carrots has gained popularity due to the increasing demand for this nutritious root vegetable in domestic and international markets.

Bangladesh has a favourable climate for carrot cultivation, with the winter season particularly suitable for its growth. Carrots thrive in well-drained, sandy loam soil with good organic content. Farmers typically sow carrot seeds during the winter months, starting from November to February. The cool temperature and adequate sunlight during this period create optimal conditions for germination and early growth.

Farmers in Bangladesh use traditional and modern farming techniques for carrot cultivation. Traditional methods involve manual sowing and cultivation, while current approaches incorporate ploughing, seeding, and harvesting machinery. Irrigation is vital in carrot cultivation, especially during the dry winter months. Drip irrigation and sprinklers are two of the many irrigation techniques farmers use to maintain uniform soil moisture levels.

Proper water management is crucial for preventing diseases and promoting healthy root development. Farmers also focus on pest and disease management to protect carrot crops. Common pests like aphids and nematodes can affect carrot plants, and farmers use chemical and organic methods to control infestations. Crop rotation and resistant carrot varieties are also strategies implemented to minimize the risk of diseases.

Depending on the carrot variety, harvesting typically occurs 90 to 120 days after sowing. The roots are carefully pulled from the soil, cleaned, and packed for transportation to local markets or processing units. Carrots from Bangladesh are consumed domestically and exported to neighbouring countries, contributing to the country's agricultural exports.

The government and agricultural extension services support carrot cultivation by providing farmers with access to improved seeds, training on modern farming techniques, and information on market trends. As carrot cultivation continues to be a lucrative venture for farmers, its growth contributes to Bangladesh's food security and economic development.