Winter Delicious "Dudhpuli Pitha."
My username is @jimiaera02 and I'm from Bangladesh. |
---|
Ingredients required for making Dudhpuli Pitha:
no | Ingredients | Quantity |
---|---|---|
1 | milk | 1liter |
2 | date mollasses | 500gm |
3 | rice powder | 1cup |
4 | flour | 1cup |
5 | grated coconut | 1cup |
6 | powder milk | 3 pac |
7 | semolina | half cup |
Step 1:
Put a pot on the stove and heat 1 cup of water. Add a little salt to the water. When the water boils, I will mix the rice powder and flour together and add it to the water. Reduce the heat of the stove and stir the flour well.
Then, I will keep the flour yeast for 10 minutes.
2nd Step:
In this step, I put a pot in the oven to make the pita pura. I added semolina to the pot, and after stirring it for some time, I added the grated coconut. Then I added date molasses. Now, I will mix all the ingredients. No need to add water. When the date molasses melts and becomes soft, I will shake it and make pita pur.
3rd Step:
In this step, I made a large loaf. Then, I cut small round loaves with a glass.
4th Step:
Now I filled the cut small breads. After filling the filling, I will close the mouth of the pitha very nicely. Then, I designed it with the help of a cut spoon. Do not put too much filling in the pitha. If you put too much filling, the mouth of the pitha will open.
5th Step:
At this stage, I put a pot of milk on the stove. Give two small pieces of cinnamon and cardamom. Then, when the milk boils, I will reduce the heat of the stove. Now, I will put the chopped date jaggery in the milk. Reduce the heat of the stove, and milk will not curdle.
Sixth Step:
After that, when the milk boils, I will leave the prepared pithas in the boiling milk. The pithas should be given one by one. When all the pithas are given, gently shake them with the help of a spoon so that they do not stick to the bottom of the pot.
7th Step:
After giving the pita, when the milk boils, I will cover the pot with a lid. I will cook it covered for 10 minutes. Then remove the lid and see that the pithas have floated. Now Dudhpuli pitha is ready.
Finally:
Upvoted. Thank You for sending some of your rewards to @null. It will make Steem stronger.
Your doodh puli pitha recipe looks very tempting looks delicious to eat thank you ma'am.I will definitely try to participate here.
Thank you, dear, for your valuable comment. stay well.
Hai @jimiaera02 dudhpuli Pitha,nama yang sangat bagus, dan kiatannya sangat enak, terimakasih anda telah berbagi langkah-langkah cara membuat manisan yang begitu lezat, salam sehat dan sukses selalu
Thank you, stay well and best wishes for you.