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RE: SEC-S17W2: "Un repaso a la comida más especial que has comido en tu vida"
Hello dear @mvchacin,
It's great to hear that you first tried garlic shrimp at home, prepared by your husband, who's quite the chef, I'm sure! And even better that the recipe is easy to prepare, making it accessible to everyone. Wish you all the best dear.
Regards,
Faran Nabeel