Note:	10% beneficiaries for @steem4bangladesh by @ab-rafi

I have come to participate in this contest

Thanks @solaymann brother for creating such a nice content

I am inviting my three friends @sadikul11, @ashik11 and @siam7

hello dear steemit friends...!Assalamu Alaikum hope you all are doing well. I am also very well by the grace of Allah. Today I am here to participate in this food contest. I love to cook. So I am very interested to participate in this contest. So I participated in this contest. Hope you all will like this post of mine.

My father brought two of these fish from the market in the morning. My mother went to Nanu's house today. So I have to work them out. I love to cook a lot. I learned this cooking from my mother. I like to cook a lot. I am very interested in learning cooking. I am very interested in learning new cuisines. My mother used to teach me these recipes. I like them very much.

Then I cleaned these fishes and after cleaning my father said cook these fishes today. So I cooked these fishes today and shared those pictures with you. Hope you all like it very much.

Here you can see the fishes I have cooked and below I have described how I cooked these fishes.

the answer

Yes

I will describe my recipes step by step

We are Bengali. That's why we are called fish and rice Bengali. Bengalis love to eat. I also like to eat fish. I love to eat rice with fish curry.

I have used these ingredients in this curry

Number	Photos of materials	Name of the material
1		These are onions
2		These are the green chillies
3		These are ginger
4		These are garlic
5		These are pickled spices of ginger, garlic, cumin
6		And these are tasty salts. They are used to flavor food.
7		And these are table salt
8		And these are dry chilies
9		And these are food turmeric
10		And these are cumin seeds
11		These are bay leaves
12		These are white fruit and black fruit
13		And these are cinnamon
14		And these are soybean oil

I have used these ingredients in this curry. Using these ingredients, this curry is very tasty. So I shared these pictures with you.

The quantity of these ingredients used in this curry is described below

Number	Materials	Quantity of materials
1		5 pitches
2		10 pitches
3		200 grams
4		400 grams
5		Achar masala 50 grams
6		1 packet
7		100 grams
8		25 grams
9		15 grams
10		2 grams
11		5 dry leaves
12		Five white fruits and three black fruits
13		2 grams
14		15 ml

First, the fish should be cleaned well with water. So that there are no germs and dirt on the fish. They should be cleaned thoroughly.

Then onion and pepper should be finely chopped. So that they are cooked well in this curry and are very good to eat. So I cut these onions and peppers into small pieces.

Then I grinded these masala batters with a blender machine

If this masala batter is added to the curry, the curry becomes very tasty. So I grind them with a blender machine.

Ginger, garlic, bay leaf, cinnamon, garam masala, coriander, cumin.

Then take a bowl. Add fish, chopped onions, chopped chillies, turmeric, dried chillies, bay leaf, cinnamon, garam masala, light soybean oil to the bowl.

Then mix them all together

Then you need a pan to cook these fishes. Place these fishes in the pan and then add a glass of water to it. Then put the pot on the stove and put it on fire. This is how this curry is cooked.

And slowly I cooked the curry. Finally I made this curry.

Then I served rice with pieces of fish. I liked it very much and the curry turned out very well. My father was very happy with this curry.

This is how to cook this curry. Hope you will like this curry picture and how its curry is cooked. I am very happy to cook this curry and I am very happy to share the picture of the curry with you.

I will be back with another new post. That's it for today.

Please forgive me if I make any mistakes in this post

Thank You So Much For Reading My post

𝕋𝕙𝕒𝕟𝕜 𝕪𝕠𝕦 𝕖𝕧𝕖𝕣𝕪𝕠𝕟𝕖

Device Name	SYMPHONY Z15
Camera	13 mp
Photographer	@ab-rafi
Editing	Pics art