Recipe to make Kande Pohe or Pressed Rice Pohe !!

in India Speaks3 years ago

Hello Everyone this is Monz from India and today i am going to share with you people an easy breakfast of Kande Pohe which is light weighted and very nutritious you can try it for your breakfast or evening snacks..

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So the Ingredients required are.......

2 cups of pressed rice
2 tbsp Tomato sauce
1 tbsp chilly sauce
Half tbsp soya sauce
Half tbsp Maggie masala
Salt to taste
Handful of peanuts
Half onion chopped
1 green chilly
1 tbsp of edible oil

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CHOPPED ONIONS FOR FRYING

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ALL THE ABOVE MENTIONED SAUCES TOGETHER
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HALF KG PACKET OF PRESSED RICE

Steps for preparing the Poha

Take a pan and heat 1 tbsp of edible oil and and then fry the chopped onions , peanuts and green chillies until it turns golden brown.....

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FRYING ONIONS AND PEANUTS

On the other hand take 2 cups of pressed rice and wash ir with clean water and remove the water from it...

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Then put the pressed rice into pan and add maggie masala , and tomato , chilly and soya sauce , mix them properly for one minutes and your poha is finally ready !!!

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ADDING SOME SPICES OF MAGGIE
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MIXING THE POHA

You can add sauces to garnish

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Hope everyone liked my recipe , do let me know in the comment section ...

Have a great day ahead everyone!!!!

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 3 years ago (edited)

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