Today I am going to share chicken Tehri recipe in Ajnad.
The ingredients I need for this recipe are:
Ingredients

• Sugar powder rice, 500 grams
• Chicken meat, 500 grams
• Sour yogurt, 50 grams
• Powdered milk, 1 packet
• Raw chilies, 10
• Biryani masala, 3 tsp
• Onion, 1 cup
• Badan, raisin, demand like
• Oil 300 grams
• Dry Jhal Bata 1 teaspoon

Step 1
In the first step I gathered my necessary things in one place.

Step 2
In this step I cleaned the chicken by boiling hot water.

Step 3
After that, I added oil to the pot and fried the chopped onions, dry and raw scallions. When it was fried, I poured the meat into it. I shook it with salt for 5 minutes and covered it with a lid.

Step 4
After 10 minutes I added curd and masala to the meat. After that I covered it for another 10 minutes after stirring. I did not use water in the meat.

Step 5
In this step, I let the washed rice drain the water. I extracted the oil from the meat and fried the rice in that oil for 5 minutes. Then I added 1 liter of water. Then I covered it with a lid.

Step 6
Now when the ball comes to the water, I added powdered milk to it. Then I added the meat.

Step 7
At this stage, when the Tehari water is almost dry, add two drops of coconut water, almonds and raisins and keep it on low heat for another 10 minutes.

In this way I have shared my today's Tehri recipe with you. If you like it, please let me know through comments. Thank you all.

I would like to invite
@ginworld ,
@zorajaime and
@mariarodriguez
to participate in this competition

I appreciate your upvotes and support Thanks for reading my post