The Diary Game #41: Share your day with us! , going to the garden to get vegetables and cooking yam and vegetables for my family.
FROM MY GALLERY
Greetings fellow ladies, how are you guys feeling today, I hope you guys are doing great, I will like to share my diary game with you guys.
I wake up early in morning by 6am, I was still feeling sleepy and want to sleep more but my sister pushed me out of the bed, I went to our parlour and observe my morning devotion, after the morning devotion , I went inside the bathroom and urinated. After that I went outside and start doing my duties, I first swept our surroundings, after sweeping the surrounding I went inside the kitchen to warm the oha soup I cooked yesterday and also make garri.
My sister was sick, so I also did her own morning duties. I wash the plates and swept the house. This is much for me but I did all.
After doing the duties, I brushed my teeth.
After brushing my teeth I shared breakfast. I took my own food and ate .
After eating, I went inside and start sleeping because I didn't slept early yesterday night
I wake up around 2pm. We did abacha with cassava, I went and wash it to remove the starch so that it can be edible.
After washing the abacha, my father came back from market, he bought coconut that we will use to eat the abacha and ingredients I will use for cooking yam and vegetables. He also told us to cut some vegetables from our garden for cooking the yam.
We ate the coconut and abacha, after eating the abacha I went straight to our garden to cut the vegetables
![]() | cutting vegetables from our garden for cooking the yam porridge |
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After cutting some vegetables from our garden, I went inside my house and start preparing the yam.
The ingredients I used in preparing the yam are
Yam
Pepper
Vegetables (water leave and ariiraa leave)
Crayfish
Onion
Maggi and salt
Red oil.
![]() | ![]() |
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![]() | The ingredients I used to cook the yam and vegetables |
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How I cooked the yam and vegetables
Wash and cut. The vegetables in pieces , kept it aside.
Peel and cut the yam into pieces, wash the yam put it in pot and add water then ate it on fire.
![]() | peeling and cutting the yam into pieces |
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When the yam start boiling, add the ingredients palm oil, Maggi, crayfish, pepper, onion and salt
Cover and cook until the yam is soft, stir the food the join the ingredients.
Add the vegetables and cook for five minutes.
Taste your food and make sure the seasonings and taste are okay.
Your yam and Vegetable is ready 🤩🤩🤩
After cooking the yam porriage, I went and took my bath.
After that, I took my own food and ate, I really enjoyed the meal,it was very delicious. After eating I drink a cup of water and relax some minutes so that my food will digest.
After some hours, I went inside dress my bed ,also swept my room laid down on my bed and start writing my diary game
Thanks for reading my diary @adachukwu |
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I will like to invite my friends
@ruthjoe
@suboohi
@blessedp
My Twitter link
https://twitter.com/adachukwu53736/status/1793751898169770145?t=buzw7DTTHhQTvsPKJ9XvwA&s=19
Thank you for participating in this contest. The meal you ate all through the day are so appetizing especially the yam portage. …..
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