@anggreklestari It is common here in the Netherlands and contains a lot of Vitamins C. We give it to babies and toddlers (the syrup).

I make jam out of it first, next I cook the hips again and make syrup of what comes out of that. You really do not need much.
I think 2 bekers is enough for 2-3 pots of jam and two bottles of syrup.

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