最爱吃的葱姜炒蟹懒人做法：梭子蟹去腮清洗干净
最爱吃的葱姜炒蟹懒人做法：梭子蟹去腮清洗干净，蟹身一分为二。蟹身对半切开后切口沾上淀粉，油热煎至定型出锅。锅留底油，下葱白、姜片炒香。倒入梭子蟹，加2勺生抽、1勺蚝油、2勺料酒、一小勺白糖翻炒均匀。倒入小半碗水淀粉，翻炒至汤汁浓稠即可～ 再配上一口酒，绝啦😄
#iweb3 #wormhole3 #日常
最爱吃的葱姜炒蟹懒人做法：梭子蟹去腮清洗干净，蟹身一分为二。蟹身对半切开后切口沾上淀粉，油热煎至定型出锅。锅留底油，下葱白、姜片炒香。倒入梭子蟹，加2勺生抽、1勺蚝油、2勺料酒、一小勺白糖翻炒均匀。倒入小半碗水淀粉，翻炒至汤汁浓稠即可～ 再配上一口酒，绝啦😄
#iweb3 #wormhole3 #日常
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