Hello everyone,

I hope everyone is better than in the past week. I love cooking. I am very happy to be able to participate in the contest today.  thanks to @sabbirrr for this contest.  today I came to share with you my new recipe.  I am participating in the cooking contest through today's Steamed fish cake. It is very delicious food with a lot of protein and can be made in a very short time. I shared some pictures of how to make the Steamed fish cake.

【Steamed fish cake】
Ingredients:

1. 2 eggs
2. lemongrass 3pieces
3. pepper 5g
4. 100g starch
5. 20g salt
6. 10g ginger
7. FISH 275g

Step-1

get all the ingredients that we will need to cook Steamed fish cake

Step-2

take the fish and take out the fishbone and cut it smallest pieces

Step-3

Cut the ginger and blind it with lemongrass and at a little water.

Step-4

take one egg and pour it in the fishbowl then take the blind ginger and lemongrass pour it also in the fishbowl then add salt and pepper then mix the starch with water and pour it in the bowl.

Step-5

mix it well and marinate it for 5 minutes

Step-6

 while marinating take a bowl where you will steam the cake then brush some vegetable oil in it. then pour the fish in it. and wrap it with a plastic wrapper

Step-7

put the bowl in a steamer and cook it well for 30 minutes. then take out the bowl and open the wrap and brush a egg yolk and again cook it for 5 minutes.

Step-8

take out the cake from the steamer and cool it down and it's ready for eating. serve it with anything like tomato sauce, soy sauce, chili paste what you like most.

Thanks for reading my blog:-)

Cc:-

@sabbirrr
@wo-photography