Weekly Cooking Contest #02: My version of "Spicy Stir-Fry Squid"

Hello fellow steemians! Especially here in The Steemit City Community. How are you all? Hope you are all doing fine and in good health.

I am back with another recipe to share. And this is my entry for the contest organized by @sabbirrr. Early morning I went to the market to buy food for breakfast, and there I found some vendors selling squid and I chose the one whose price is less than the others and fresh. And now, I am going to cook Spicy stir-fry squid. Watch and learn as I show you the easy step by step procedure on how to cook Spicy stir-fry squid.

Ingredients:
-squid
-garlic
-onion
-ginger
-carrot
-red bell pepper
-green chilli
-spring onions
-soy sauce
-oyster sauce
-chilli garlic paste
-black pepper
-seasoning mix (magic sarap)
-cornstarch
-water
-oil

The easy steps in preparing and cooking our dish:

• wash and cut the squid and spices.

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• In a cooking pot, put ginger water enough to cover the squid and bring to boil in a medium heat.

• When boils, add the squid and cook for 2 minutes.

• After 2 minutes, remove the squid from the pot and let it cool.

• Combine the soy sauce, oyster sauce, black pepper, cornstarch and water. Mix well and set aside.

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• Pre-heat the pan, in a low-medium flame setting. And pour oil on it.

• Let's now add the minced garlic, ginger and onions. Saute until you smell the aroma of the spices.

• Add the squid.

• Add the chilli garlic paste and the sauce we made awhile ago. Then the seasoning to make the dish tasty. Mix well to distribute all the ingredients.

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• Let's now add the carrots, green chilli, red bell pepper and spring onions.

• Mix, cover and cook for 10 minutes.

• And our Spicy Stir-Fry Squid is ready to serve and eat!

Thank you for this opportunity sir @sabbirrr to showcause our skills in cooking.

This is all for today fellow steemians. You can try this at home too. Thank you for dropping by, and making time reading my post. See you next time.

Always,
@momshie85