How I made my Delicious Fisherman Soup with Okra

Hello my great steemians, how is our day doing? I believe you are having a great day.
Am so happy to participate in the cooking competition as I will be showing us how I made my yummy Fisherman soup.
However,
INGREDIENTS

• Freshfish
• Okra
• Crayfish
• Onion
• Red african pepper
• Salt
• Maggi seasoning
• Palm oil
• Periwinkle (Optional)
• Hot leaf
  
  STEP BY STEP METHOD
  Step 1:
  Wash your fish carefully with hot water. using hot water preferable will help remove the fish odor.
  Step 2:
  Put the fish into a pot. Add your spices (salt, pepper, maggi) for taste, then marinate for minutes.
  
  it could be 10 to 15 mins. After that, add a little and boil on fire for few minutes.
  Step 3:
  Separate the fish from the stock into a bowl
  Step 4:
  Chop your Okra into a desired size ( it could be big, small or medium) but mine was small. slice onion to smaller sizes too.

Also, grind your pepper, cut your Hot leaf.
wow you are set to go
What Did I Do Next?
Step 5:
Lit your fire and put an empty clean pot on it, allow water to dry from the pot
Step 6:
Pour a quantity of Palm oil into it, bleach for 2seconds. Add onion, okra and stir. Pour the stock (water gotten from the fish after separation). Add your grinded crayfish and blended pepper. stir then allow to boil.

Step 7:
Taste to know if everything is in order, if not, add more seasoning for more taste.
Step 8:
Finally, Add your Fish, sliced hotleaf, stir, and allow it to boil for a second.

Ooops soup is ready

This soup goes with all kinds of prepared swallow, it could be Semovita, Garri, Foo-foo, Wheat etc.

Thank you all for seeing my sweet recipe. I hope we will all try it to have a taste of it.
I want to thank @sabbirrr for creating this contest as this will give us the chance and opportunity of adding more recipes to the ones we know.

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